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Economy and Entrepreneurship

Economy and Entrepreneurship

ISSN 2522-459X
Грач Сергій Валентинович  
Sergey Grach  

Інформаційне забезпечення економічної безпеки м’ясопереробних підприємств

Information support of economic security of meat processing enterprises

DOI:

10.33111/EE.2023.51.GrachS

Анотація: Забезпечення економічної безпеки м’ясопереробних підприємств є ключовим фактором у сучасних умовах. Ця галузь впливає на продовольчу безпеку та економіку країни. Ефективна економічна безпека допомагає підприємствам адаптуватися до змін, підтримувати конкурентоспроможність та розвиватися. Інформаційна безпека відіграє важливу роль, забезпечуючи доступ до актуальної інформації та захищаючи конфіденційні дані. Збір та аналіз інформації дозволяє ефективно реагувати на ринкові тенденції, а технологічна інформація сприяє інноваціям. Це гарантує стабільність і розвиток м’ясопереробних підприємств, сприяючи економічній безпеці галузі та національній економіці загалом.
Abstract: Ensuring the economic security of meat processing enterprises is an integral component of successful and sustainable operations in today’s economic conditions. This industry plays a crucial role in ensuring food security and holds significant importance in the national economy. Economic security for meat processing businesses enables them to effectively respond to changes in the economic environment, market competition risks, fluctuations in raw material prices, and other adverse influences. The importance of economic security lies in maintaining financial stability, supporting production process stability, and fostering longterm development for these enterprises. Effective economic security enables businesses to meet market demands, preserve competitiveness, attract investments, and create favorable conditions for innovative solutions and process improvements. The significance of economic security for meat processing enterprises is indispensable for their viability and contributes positively to the industry’s development and the national economy as a whole.
The informational component plays a pivotal role in ensuring the economic security of meat processing industry enterprises. In the current era of high technological changes and economic globalization, access to timely and accurate information is crucial for making effective decisions and adapting to changes. Information security helps protect confidential and critical data from unauthorized access, ensures data processing reliability, and mitigates the risk of cyberattacks.
Specifically, gathering and analyzing information on market trends, competitive situations, consumer preferences, allows enterprises to respond promptly to changes and adjust their strategies. Technological information supports the implementation of innovations and process enhancements. Monitoring ecological parameters, in particular, assists in maintaining product quality standards.
In conclusion, the presence and proper utilization of the informational component contribute to effective risk management, process improvement, and stability in meat processing enterprises, thus ensuring their economic security.
Ключові слова: інформаційна безпека, економічна безпека, м’ясопереробне підприємство
Key words: information security, economic security, meat processing enterprise
УДК: 65.011.1
UDC: 65.011.1

JEL: G32 M21 O32

To cite paper
In APA style
Grach, S. (2023). Information support of economic security of meat processing enterprises. Economy and Entrepreneurship, 51, 115-125. http://doi.org/10.33111/EE.2023.51.GrachS
In MON style
Грач С.В. Інформаційне забезпечення економічної безпеки м’ясопереробних підприємств. Економіка та підприємництво. 2023. № 51. С. 115-125. http://doi.org/10.33111/EE.2023.51.GrachS (дата звернення: 14.03.2025).
With transliteration
Grach, S. (2023) Informatsiine zabezpechennia ekonomichnoi bezpeky m’iasopererobnykh pidpryiemstv [Information support of economic security of meat processing enterprises]. Economy and Entrepreneurship, no. 51. pp. 115-125. http://doi.org/10.33111/EE.2023.51.GrachS [in Ukrainian] (accessed 14 Mar 2025).
# 51 / 2023 # 51 / 2023
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